Recipe

Mint Julep Sorbet

Mint Julep Sorbet

Serves: 4-6

Agave Reál makes it easy for chefs and home cooks to explore a different kind of sweetener. Made with pure Blue Agave nectar, this rich culinary ingredient offers a convenient way to balance acidity and bitterness with a touch of sweetness.

Top a simple sundae, or do something more decadent. Add Reàl to any cake batter, pie, bread pudding and more.

Ingredients

  • 1 container Agave Reàl
  • 1 egg white
  • 1 container Agave Reàl
  • 1 cup fresh lemon juice
  • 2 ounces bourbon
  • 4 mint sprigs, chopped

Directions

  1. Whisk the egg white until frothy, then gradually mix in other ingredients. Freeze in an ice cream maker according to manufacturer's directions.

Featured Product

Agave Reàl

100% authentic Blue Agave nectar from Blue Agave plants in the Jalisco region of Mexico make our Agave Reál a richer, deeper option for more traditional sweeteners. Agave Reál can help balance acidity or bitterness, or to add a touch of sweetness to your dish.