Recipe

Mango Fruit Salad

Mango Fruit Salad

Serves: 4-6

Mango Reál is an easy, convenient way to bring premium alphonso mangoes from India right into the kitchen. Its sweet, tropical flavors and simple at the ready use makes it the perfect culinary ingredient for chefs everywhere.

Put a spin on your typical salad with bright and bold Reàl syrups. Get creative with swapping different syrups for even more flavorful fun.

Ingredients

  • 1 cup Mango Reàl
  • 1 Granny Smith apple, cored and diced
  • 1 Honeycrisp apple, cored and diced
  • 1 cup grapes
  • 1 cup diced pineapple
  • 1 cup diced peach
  • 2 cups diced pear
  • 1/4 cup milk
  • 1 cup Mango Reàl
  • 1 cup whipped cream
  • Maraschino cherries, for garnish
  • Mint, for garnish

Directions

  1. Combine all fruit except cherries in a large bowl. In a small bowl, combine the milk and Mango Reàl. Fold the milk mixture into the fruit, and refrigerate until chilled.
  2. Divide among individual bowls and top with whipped cream, a cherry, and a sprig of mint.

Featured Product

Mango Reàl

Alphonso Mangoes from the Ratnagiri region of India, otherwise known as “the King of Mangoes”, brings bold mango flavor to Mango Reál. With a flavor profile that’s sweet, tart and wildly popular, Mango Reál brings authentic mango flavor to your dishes with ease.