Recipe

Lychee Rosé Wine Sorbet

Lychee Rosé Wine Sorbet

Serves: 4-6

Lychee Reál uses the sweet, floral flavors of the exotic South African lychee to create this perfect, high-quality culinary ingredient. Chefs praise not only its pure, fresh flavor but also its easy and convenient use.

Top a simple sundae, or do something more decadent. Add Reàl to any cake batter, pie, bread pudding and more.

Ingredients

  • 1 container Lychee Reàl
  • 1 (20-oz) can lychees in syrup
  • Juice of 1 lemon
  • 1 cup rosé wine
  • Dash of salt
  • 1 drop red food coloring

Directions

  1. Purée all ingredients.
  2. Freeze in an ice cream maker following manufacturer’s directions.

Featured Product

Lychee Reàl

South African Lychees have a sweet, floral flavor that’s less commonly used than some of its other tropical counterparts. The nuanced flavor in Lychee Reál is subtle but enticing, and the perfect secret ingredient to balance your dishes.