Recipe

Green Apple Celery Salsa

Green Apple Celery Salsa

Serves: 4-6

Crisp Apple Reàl blends pure cane sugar with Red, Golden, and Granny Smith Apples into one easy-to-use, high-quality culinary ingredient. Chefs appreciate the fruit-forwardness and rich texture of this tart and sweet infused syrup.

These dishes are made for conversation, and so is Reàl. Serve these starters with pride.

Ingredients

  • 0.25 cup Crisp Apple Reàl
  • 1 Granny Smith apple peeled and diced
  • 2 stalks celery, peeled and diced
  • 1 serrano chile, diced 
  • 1 Tablespoon diced red onion 
  • Juice of 2 limes
  • Juice of 1 lemon
  • Grated zest of 1 lemon
  • 1/2 Tablespoon salt
  • 1/4 cup chopped fresh cilantro

Directions

  1. Mix all ingredients together and refrigerate at least 30 minutes before serving.
  2. Serve with grilled chicken or fish over wild rice.

Featured Product

Crisp Apple Reàl

The crisp, sweet flavor of Red, Golden and Granny Smith Apples offers a unique sweetness and flavor that is the perfect counterpart for rich proteins and more. From Fall desserts to a summery grilling marinade, the possibilities are endless.