Recipe

Apple Waffles

Apple Waffles

Serves: 4-6

Crisp Apple Reàl blends pure cane sugar with Red, Golden, and Granny Smith Apples into one easy-to-use, high-quality culinary ingredient. Chefs appreciate the fruit-forwardness and rich texture of this tart and sweet infused syrup.

Enjoy a burst of flavor at the beginning of the day… or end of the night. These ingredients are high quality and fresh any time of day.

Ingredients

  • 0.25 cup Crisp Apple Reàl
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 4 teaspoons baking powder
  • 2 large eggs
  • 1 ½ cups milk, warmed
  • ⅓ cup butter, melted
  • 1/4 cup Crisp Apple Reàl
  • 1 teaspoon vanilla extract
  • Fresh apple slices, for garnish

Directions

  1. Preheat waffle iron to desired temperature.
  2. In a large bowl, mix together flour, salt, and baking powder.
  3. In a separate bowl, beat the eggs. Stir in the milk, butter, Apple Reàl, and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
  4. Ladle batter onto waffle iron, and cook according to manufacturer’s directions. Repeat with remaining batter. Serve topped with fresh apple slices.

Try this recipe with other Reàl products:

  • Blackberry Reàl
  • Blueberry Reàl
  • Coco Reàl
  • Pumpkin Reàl
  • Strawberry Reàl

The crisp, sweet flavor of Red, Golden and Granny Smith Apples offers a unique sweetness and flavor that is the perfect counterpart for rich proteins and more. From Fall desserts to a summery grilling marinade, the possibilities are endless.