Fall will be here faster than we know it, meaning it’s about time to swap out Mai Tais and margaritas for mulled wine and delicious cider. To get ahead of your autumn cocktail game, here are some ways you can combine Reàl Cocktail Ingredients with seasonal flavors that will transport your customers to a land of hayrides, orchards and harvest goodies – without even leaving the bar. These simple seasonal recipes will have people asking, “pumpkin spice, who?”
Ginger Cider
Nothing soothes the body and soul quite like ginger. On especially brisk fall nights, mix up a Ginger Cider to keep customers cozy. Whether served on the rocks or steaming hot, this cocktail is a perfect seasonal sipper.
Ingredients
1 oz (30 ml) Ginger Reàl
Fill with apple cider
Garnish
Apple slices
Directions
Build ingredients in order. Stir to mix.
Glass
Tall/Collins Glass
Cin N Cider
Apple, spice and everything nice – all in one drink. Subtly sweet and a little exotic, Passion Reàl Infused Syrup enhances the classic apples and cinnamon pairing, giving you something smooth and sophisticated to sip on.
Ingredients
0.5 oz (15 ml) Passion Reàl
1 oz (30 ml) cinnamon whiskey
Fill with hard cider
Garnish
Cinnamon sticks
Directions
Build ingredients in order. Stir to mix.
Glass
Pilsner Glass
Peach Cider
Not ready to say goodbye to summer just yet? Peach Reàl brings the essence of summer to this crisp fall cocktail so you can hang on to warm weather dreams for a little while longer.
Ingredients
1.5 oz (45 ml) Peach Reàl
Fill with apple cider
Garnish
Peach slices
Directions
Build ingredients in order. Stir to mix.
Glass
Tall/Collins Glass