Blackberry Creamy Colada

Ingredients

  • 1 oz (30 ml) Coco Reàl
  • 1 oz (30 ml) Piña Reàl
  • .5 oz (15 ml) Blackberry Reàl
  • 2 oz (60 ml) Rum
  • 2 oz Half & Half

Garnish

Fresh Blackberries, Pineapple Leaves

Directions

  • Prepare a glass with ½ oz Blackberry Reàl in the bottom.
  • Combine remaining ingredients in a Boston glass and fill with ice.
  • Pour into a blender carafe.
  • Blend and pour into prepared glass

Glass

Hurricane Glass

The convenient squeeze bottle helps to make the mouth-watering flavor of coconut cream accessible to bartenders and mixologists across the world. Our cream of coconut product features cane sugar, coconut meat as well as coconut milk and was developed specifically to stay uniform with minimal separation.