Mint Julep
Ingredients
- - 1 oz (30 ml) Master of Mixes Mint Syrup
- - 3 oz (90 ml) bourbon
- - mint leaves
Suggested Garnish: Fresh Mint Sprig
Suggested Glass: Julep Cup
Directions
- - Gently muddle mint in the bottom of the cup and fill with crushed ice.
- - Pour bourbon and Master of Mixes Mint Syrup over top of ice.
- - Stir to lift mint from the bottom of the glass.
