
Candy Bar
Ingredients
- 3 oz (90 ml) Master of Mixes Piña Colada Mixer
- 1 oz (30 ml) irish creme liqueur
- 1 oz (30 ml) hazelnut liqueur
Tools


Directions
- Combine ingredients in a mixing glass.
- Fill with ice, shake and strain into a rocks glass filled with ice.
Suggested Glass:
Rocks GlassSuggested Garnish:
Cherry
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