Tea Infused Bar Syrup
Ingredients
- - 17.5 oz (517 ml) Master of Mixes Simple Syrup
- - 3 flavored tea bags
Suggested Glass: Champagne Flute
Directions
- - Place tea bags into a full bottle of Master of Mixes Cocktail Essentials Simple Syrup.
- - Let steep overnight.
- - Use infused bar syrup to sweeten iced teas and lemonades.